Unleash the vibrant flavors of Georgian cuisine with our exquisite collection of traditional condiments, each crafted to transform your meals into a journey.
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Gruzińska Adżyka Czerwona | Pasta Mingrelian Chili - Dolina Suneli
Cena regularna $13.99 USDCena regularnaCena jednostkowa na$0.00 USDCena sprzedaży $13.99 USDWyprzedane -
Tkemali Czerwony | Tradycyjny Gruziński Sos Śliwkowy - Dolina Suneli
Cena regularna $14.99 USDCena regularnaCena jednostkowa naWyprzedane -
Zielony Tkemali | Gruziński sos śliwkowy - Suneli Valley
Cena regularna $14.99 USDCena regularnaCena jednostkowa na$0.00 USDCena sprzedaży $14.99 USD -
Gruziński sos Satsebeli | Pikantne Sosy Gruzińskie - Dolina Suneli
Cena regularna $14.99 USDCena regularnaCena jednostkowa na$0.00 USDCena sprzedaży $14.99 USDWyprzedane -
Adjika Pasta z zielonego chili | Kuchnia gruzińska - Dolina Suneli
Cena regularna $13.99 USDCena regularnaCena jednostkowa na$0.00 USDCena sprzedaży $13.99 USD
Diverse Flavors, Endless Possibilities
Explore the vibrant flavours of Georgia with our Condiments collection, from the spicy heat of Red Adjika Paste to the tangy sweetness of Red Tkemali and the refreshing zest of Green Tkemali. Whether you're marinating succulent meats, adding a zesty kick to your soups and stews, or simply looking for the perfect dip, our range offers the perfect complement to elevate your culinary creations.
Authentic Georgian Heritage
Crafted from time-honored recipes that have been cherished and passed down through generations. Experience the rich, intricate flavors that embody Georgia's legacy, bringing a piece of Georgian tradition to your table with every dish you create.
Quality Ingredients, Sustainably Sourced
Our commitment to excellence shines through in our use of premium, locally-sourced ingredients. By supporting small-scale Georgian farmers and employing sustainable harvesting practices, we ensure that our condiments not only enhance your meals with their bold, authentic flavors but also contribute to a healthier planet and a thriving local economy.