Make Georgian lobio at home. Follow our how to make lobio recipe to get results like the lobio shown in this image.

Introduction

Lobio is a traditional Georgian dish made with beans and spices. Spices traditionally used include adjika, khmeli-suneli, and salt. Lobio can be made with different types of beans, but red or pinto beans are a common choice for many. In addition, Georgian lobio can also be served with bread and is a popular choice for vegetarians. This recipe is simple to make and can be easily adapted to your own taste. Give Georgian lobio a try the next time you are looking for an easy-to-make dish at home.

Ingredients:

  • 500 gr. red or pinto beans
  • One medium yellow onion
  • 1 tsp. khmeli-suneli
  • 1 tsp. adjika
  • Salt: to taste
  • Fresh cilantro one bunch
  • Celery one bunch
  • Butter 1 tsp.

Preparation & Cooking Instructions:

  • Step 1:
    Beans, before cooking, should be soaked in cold water overnight, then they will cook much faster.
  • Step 2:
    The next day drain the water taking a saucepan, put the beans in it, fill it with water, bring it to a boil, then turn the heat down to medium and cook over until tender.
  • Step 3:
    When the beans are cooked, remove the pan from the heat and drain the water into a separate container, we will need this water.
  • Step 4:
    Mash the beans so that more than half of the beans turn into "porridge".
  • Step 5:
    Finely chop the onion, and put it on a preheated frying pan smeared with butter and fry slightly until cooked, then pour over the beans and pour in the liquid that remains after cooking the beans.
  • Step 6:
    The consistency of the lobio should be somewhat reminiscent of a thick puree soup, salt to taste, and then put the pan on medium heat, about 5-10 minutes.
  • Step 7:
    7. While stirring the lobio regularly, bring the dish to a boil, adding, if necessary, the liquid that remains after boiling the beans. Add chopped cilantro and celery, Khmeli suneli and adjika.

Conclusion

If you are looking for a simple-to-make, tasty, and vegetarian-friendly dish, look no further than Georgian lobio. This dish is made with beans and traditional Georgian spices and can be easily adapted to your own taste. Give it a try the next time you are looking for a simple yet delicious meal. Thank you for trying this recipe!

Shop Georgian Food Online

Looking for a one-stop shop for all your Georgian food needs, look no further than Suneli Valley. Suneli Valley is an online Georgian supermarket that offers a wide variety of Georgian food products, from spices and seasonings to preserves and adjika sauces. With Suneli Valley, you can easily bring the taste of Georgia to your home. Check out our website today and see for yourself why Suneli Valley is the go-to source for all things Georgian food.

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